About Sporsho

With the growing demand of safe live cattle and safe processed meet in the country along with the potential of Bangladesh to meet its own demand in the sector, SDI in association with PKSF have established SPORSHO under the Sustainable Enterprise Project (SEP) in Safe Beef fattening sector in order to help meet the local demand of safe beef and safe meat while ensuring the actual cattle farmers obtain an unexploited price thus reducing any sort of price gap within the market. The main objective here is to ensure that the consumers obtain nutritious, harmless and safe beef/meat at proper prices while ensuring the rights of the ME’s. Learn More